Producer: Nicola Gatta
Country: Italy
Region: Lombardia
Type: Red Wine
Grapes: Marzemino, Barbera, and others
Vinification: Stainless Steel
Skin Contact: Carbonic Maceration for 3 months
Ageing: Tonneaux and Concrete
Degorgement:
Format: 0.75
Alcohol: 12,5%
Description: