Nicolas Mariotti Bindi - Cantina di Torra 2024

A bright and agile red defined by spice, freshness, and drinkable structure.

Nose: Red cherry, wild strawberry, and dried rose layered with white pepper, Mediterranean herbs, and a subtle earthy undertone.
Palate: Light- to medium-bodied with vibrant acidity and fine, gently gripping tannins. Red fruit remains crisp and lifted, framed by peppery spice and a faintly saline mineral thread.
Finish: Clean and persistent, with lingering spice and a softly savory close.
Serve: 14–16°C, slightly chilled to enhance tension and aromatic lift.

A fresh and articulate Corsican Niellucciu privileging finesse over weight.