VIA VIA, CHIPS CHIPS - 12th April 2025

Dear friends, 

We invite you to join us on Saturday, April 12, 2025, for a night to remember at FYT Wine.

The dinner is limited to just 10 guests, ensuring an intimate and relaxed atmosphere.

You can expect between 15 and 20 wines from the likes of Domaine Ulysse Collin, Maison Overnoy, Jean-Francois Ganevat, Bereche et Fils, Nicola Gatta, Jamet, Clos Rougeard, Domaine de Tours, Fabio Gea and more. 

Menu crafted by Chef Antonio di Santo from Zum Heiligen Teufel:

APERITIVO

Bread, Focaccia,
Crackers

Prosciutto Crudo "San Daniele"
Salsiccia al Mirto

Pecorino Sardo DOP
Roccolo "Val Taleggio"

Olives

STARTERS

Stracciatella,
Tomatoes, Red Onion, Basil, Arugula
"Mole" and Bread Chips

*****

"Parmigiana di Melanzane"
Eggplant, Mozzarella,
Tomatoes, and Basil

*****

Mackerel
Red Wine Sauce, Licorice, Leek, and Puntarelle

RISOTTO

Risotto
Saffron, Pumpkin, Bergamot, and Rosemary

PASTA

Cannelloni
Ricotta and Spinach
Gochujang Béchamel

MAIN

Braised Beef Cheeks
Citrus Mashed Potatoes, Radish, and Chives

DESSERT

Chocolate Fondant
Milk Ice Cream and Cinnamon Tuiles
Orange and Cointreau Cream

Come enjoy a cozy, laughter-filled night with wonderful company, exceptional food, and some of the world's finest wines. 

Limited to 10x seats. 
We can’t wait to share this evening with you!

The ticket price includes everything.