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Fabio Gea
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Fabio Gea - Onde Gravitazionali 2021
Regular price 478 SEKRegular priceUnit price / per -
Fabio Gea - Back Grin 2022
Regular price 398 SEKRegular priceUnit price / per -
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Fabio Gea - Mushroom Panda 2022
Regular price 433 SEKRegular priceUnit price / perSold out -
Fabio Gea - Notu e l'Albera 2021
Regular price 637 SEKRegular priceUnit price / per -
Fabio Gea - Cul Otte 2022
Regular price 558 SEKRegular priceUnit price / per -
Fabio Gea - Green Palma 2021
Regular price 489 SEKRegular priceUnit price / per -
Fabio Gea - DNAss 2022
Regular price 614 SEKRegular priceUnit price / per -
Fabio Gea - Notu preparava decotti di prateria al bue - Langhe Nebbiolo 2020
Regular price 1 012 SEKRegular priceUnit price / per -
Fabio Gea - Palma 2021
Regular price 592 SEKRegular priceUnit price / per -
Fabio Gea - Pino 2021
Regular price 387 SEKRegular priceUnit price / per -
Fabio Gea - Notu Seguiva le Gocce d'Acqua - Barbaresco DOCG 2019
Regular price 978 SEKRegular priceUnit price / per -
Fabio Gea - Pinotto 2022
Regular price 307 SEKRegular priceUnit price / per -
Fabio Gea - Notu Andava a Tartufi Senza Il Cane - Barbaresco DOCG Riserva 2016
Regular price 1 422 SEKRegular priceUnit price / per
Collection: Fabio Gea
Fabio Gea winery is located in Bricco di Neive, in the heart of Barbaresco, a region that grows to the Northeast of Alba.
Soils present a mix of limy, chalky marls with clay and sandstone.
Fabio worked for several years as a geologist for different corporations when he decided to go back to Bricco di Neive. He got the land from his maternal grandfather, Notu; he brought the vineyards back into shape and started making wines.
Fabio makes wines mainly from Nebbiolo grapes, in and out of the Barbaresco DOCG. He also makes wines from grapes like Dolcetto, Barbera, and Grignolino. He has a total of 0.9 hectares and an additional plot he was able to rent.
All work in the vineyard is done by hand, with minimal treatments.
Fabio's wines are very identitarian of himself and the land. Some lines are more classic, but others are totally outside the box, different from probably everything you tasted in the area and from Nebbiolo grapes.