We work with hospitality spaces looking for wines with character, clarity, and a strong sense of place.
Our focus is on independent producers, low-intervention farming, and wines chosen with intention — for real wine lists and real tables.
Curated selection
We import a focused range of wines from small, independent producers. Every bottle is chosen for balance, identity, and drinkability.
Support, not volume
We work closely with our partners. From list building to by-the-glass selections, we help shape wine programs that make sense for your food, your space, and your guests.
Reliable supply
Clear pricing, consistent availability, and direct communication. No unnecessary complexity — just a solid working relationship.
no-frills service
real places
real people
Focused on long-term wine programs.
Where you can find our wines
We work with restaurants and wine bars that share our approach to wine.
BERLIN
Barra
Zum Heiligen Teufel
Jaja
Motif
Bar Brass
Hallmann & Klee
Rutz
Anima
Jolie
ITA
Bardele
Aerde
Cafè Frieda
Nobelhart & Schmutzig
Pars
Freundschaft
ORA
Otto
Pluto
Trio
Feed the Pony
Bar Elisabeth
La Bolognina
Golvet
Dr. Maury
Brikz
Rhinocerros
Remi
La Côte
ST. Bart
Ezsra
Schwips
Ember
Bar Henrietta
Sathutu
Michelberger Hotel
Lager Lager
Mani in Pasta Restaurant
Salumeria Lamuri
Briefmarken Weine
Caravaggi
Ristobar Sessantasei
Facciola
Dotori
Teller
Kaalia
Arc
Restaurant Klinker
Pommes Und Wein
Wyno
Pankratz
Forsthaus Strelitz
Aend
Pub Klemo
If you’re interested in our wines or want to talk about a list, get in touch.
Tell us who you are and what you’re looking for — we’ll take it from there.
Minimum order
24 bottles. Orders below this amount are subject to a €15 handling fee.
Berlin delivery
Free delivery within Berlin.
Outside Berlin
Free shipping on orders
from 42 bottles or more.
Payment terms
Payment is due within 14 days of the invoice date (unless agreed otherwise in advance).
