Fabio Gea
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Sold outFabio Gea - Onde Gravitazionali 2021
Regular price 181,00 zł PLNRegular priceSale price 181,00 zł PLNSold out -
Fabio Gea - Back Grin 2022
Regular price 151,00 zł PLNRegular priceSale price 151,00 zł PLN -
Sold outFabio Gea - Mushroom Panda 2022
Regular price 164,00 zł PLNRegular priceSale price 164,00 zł PLNSold out -
Fabio Gea - Notu e l'Albera 2021
Regular price 242,00 zł PLNRegular priceSale price 242,00 zł PLN -
Sold outFabio Gea - Cul Otte 2022
Regular price 211,00 zł PLNRegular priceSale price 211,00 zł PLNSold out -
Fabio Gea - Green Palma 2021
Regular price 186,00 zł PLNRegular priceSale price 186,00 zł PLN -
Sold outFabio Gea - DNAss 2022
Regular price 233,00 zł PLNRegular priceSale price 233,00 zł PLNSold out -
Fabio Gea - Notu preparava decotti di prateria al bue - Langhe Nebbiolo 2020
Regular price 384,00 zł PLNRegular priceSale price 384,00 zł PLN -
Fabio Gea - Palma 2021
Regular price 224,00 zł PLNRegular priceSale price 224,00 zł PLN -
Fabio Gea - Pino 2021
Regular price 147,00 zł PLNRegular priceSale price 147,00 zł PLN -
Fabio Gea - Notu Seguiva le Gocce d'Acqua - Barbaresco DOCG 2019
Regular price 371,00 zł PLNRegular priceSale price 371,00 zł PLN -
Fabio Gea - Pinotto 2022
Regular price 117,00 zł PLNRegular priceSale price 117,00 zł PLN -
Fabio Gea - Notu Andava a Tartufi Senza Il Cane - Barbaresco DOCG Riserva 2016
Regular price 539,00 zł PLNRegular priceSale price 539,00 zł PLN
Collection: Fabio Gea
Fabio Gea winery is located in Bricco di Neive, in the heart of Barbaresco, a region that grows to the Northeast of Alba.
Soils present a mix of limy, chalky marls with clay and sandstone.
Fabio worked for several years as a geologist for different corporations when he decided to go back to Bricco di Neive. He got the land from his maternal grandfather, Notu; he brought the vineyards back into shape and started making wines.
Fabio makes wines mainly from Nebbiolo grapes, in and out of the Barbaresco DOCG. He also makes wines from grapes like Dolcetto, Barbera, and Grignolino. He has a total of 0.9 hectares and an additional plot he was able to rent.
All work in the vineyard is done by hand, with minimal treatments.
Fabio's wines are very identitarian of himself and the land. Some lines are more classic, but others are totally outside the box, different from probably everything you tasted in the area and from Nebbiolo grapes.