
Fabio Gea
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Fabio Gea - Onde Gravitazionali 2021
Regular price 179,00 zł PLNRegular priceUnit price / per -
Fabio Gea - Back Grin 2022
Regular price 149,00 zł PLNRegular priceUnit price / per -
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Fabio Gea - Mushroom Panda 2022
Regular price 162,00 zł PLNRegular priceUnit price / perSold out -
Fabio Gea - Notu e l'Albera 2021
Regular price 238,00 zł PLNRegular priceUnit price / per -
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Fabio Gea - Cul Otte 2022
Regular price 209,00 zł PLNRegular priceUnit price / perSold out -
Fabio Gea - Green Palma 2021
Regular price 183,00 zł PLNRegular priceUnit price / per -
Fabio Gea - DNAss 2022
Regular price 230,00 zł PLNRegular priceUnit price / per -
Fabio Gea - Notu preparava decotti di prateria al bue - Langhe Nebbiolo 2020
Regular price 379,00 zł PLNRegular priceUnit price / per -
Fabio Gea - Palma 2021
Regular price 221,00 zł PLNRegular priceUnit price / per -
Fabio Gea - Pino 2021
Regular price 145,00 zł PLNRegular priceUnit price / per -
Fabio Gea - Notu Seguiva le Gocce d'Acqua - Barbaresco DOCG 2019
Regular price 366,00 zł PLNRegular priceUnit price / per -
Fabio Gea - Pinotto 2022
Regular price 115,00 zł PLNRegular priceUnit price / per -
Fabio Gea - Notu Andava a Tartufi Senza Il Cane - Barbaresco DOCG Riserva 2016
Regular price 532,00 zł PLNRegular priceUnit price / per
Collection: Fabio Gea
Fabio Gea winery is located in Bricco di Neive, in the heart of Barbaresco, a region that grows to the Northeast of Alba.
Soils present a mix of limy, chalky marls with clay and sandstone.
Fabio worked for several years as a geologist for different corporations when he decided to go back to Bricco di Neive. He got the land from his maternal grandfather, Notu; he brought the vineyards back into shape and started making wines.
Fabio makes wines mainly from Nebbiolo grapes, in and out of the Barbaresco DOCG. He also makes wines from grapes like Dolcetto, Barbera, and Grignolino. He has a total of 0.9 hectares and an additional plot he was able to rent.
All work in the vineyard is done by hand, with minimal treatments.
Fabio's wines are very identitarian of himself and the land. Some lines are more classic, but others are totally outside the box, different from probably everything you tasted in the area and from Nebbiolo grapes.