HOW HE GOT HERE
Alessandro Salvano grew up immersed in the vineyards of Montelupo Albese, Piedmont, where both his grandparents were winemakers and the soils — rich in blue marl and well-exposed — sit just outside the formal Barolo DOCG boundaries.
After graduating from the Scuola Enologica in Alba and gaining experience at legendary estates such as Borgogno in Barolo, Alessandro worked abroad before returning home with a clear idea: make wines that express place and quality without being constrained by historic appellation lines.
In 2019 he founded Drink Wines Not Labels (DWNL) — a project built on the belief that great wine doesn’t need a prestigious name to be excellent. His first wines, including the ambitious long-aged Nebbiolo Outside, were crafted from vineyards just meters outside the official Barolo zone, using the same rigorous standards but without the label.
He sources fruit mainly from his family’s land — and that of his uncle — and tends vineyards by hand, eschewing herbicides and pesticides in favor of organic and respectful farming. From whole-cluster fermentations with indigenous yeasts to minimal sulfite additions and no fining or filtration, Alessandro’s wines are built on purity, freshness, and authentic expression of the Langhe.